Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk

Murat Bilgin; Elton Soydan; Recep Dokuyucu

doi:10.19161/etd.1457485

EN TR

Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk

Abstract

The article delves into the significance of incorporating omega-3 fatty acids, antioxidants, and fiber-rich foods into one's diet, all of which have been associated with a lower risk of atherosclerosis and heart attacks.

Keywords

References

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Details

Primary Language

Turkish

Subjects

Cardiology

Journal Section

Research Article

Authors

Murat Bilgin ^*
0009-0003-6481-2243
Türkiye

Elton Soydan
0000-0002-9897-5484
Türkiye

Recep Dokuyucu
0000-0001-6837-3477
Türkiye

Publication Date

September 9, 2024

Submission Date

August 15, 2024

Acceptance Date

August 21, 2024

Published in Issue

Year 2024 Volume: 63 Number: 3

DOI

https://doi.org/10.19161/etd.1457485

IZ

https://izlik.org/JA54GX63UE

Cite

RIS / Bibtex

APA

Bilgin, M., Soydan, E., & Dokuyucu, R. (2024). Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk. Ege Tıp Dergisi, 63(3), 466-473. https://doi.org/10.19161/etd.1457485

AMA

1.Bilgin M, Soydan E, Dokuyucu R. Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk. EJM. 2024;63(3):466-473. doi:10.19161/etd.1457485

Chicago

Bilgin, Murat, Elton Soydan, and Recep Dokuyucu. 2024. “Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk”. Ege Tıp Dergisi 63 (3): 466-73. https://doi.org/10.19161/etd.1457485.

EndNote

Bilgin M, Soydan E, Dokuyucu R (September 1, 2024) Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk. Ege Tıp Dergisi 63 3 466–473.

IEEE

[1]M. Bilgin, E. Soydan, and R. Dokuyucu, “Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk”, EJM, vol. 63, no. 3, pp. 466–473, Sept. 2024, doi: 10.19161/etd.1457485.

ISNAD

Bilgin, Murat - Soydan, Elton - Dokuyucu, Recep. “Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk”. Ege Tıp Dergisi 63/3 (September 1, 2024): 466-473. https://doi.org/10.19161/etd.1457485.

JAMA

1.Bilgin M, Soydan E, Dokuyucu R. Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk. EJM. 2024;63:466–473.

MLA

Bilgin, Murat, et al. “Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk”. Ege Tıp Dergisi, vol. 63, no. 3, Sept. 2024, pp. 466-73, doi:10.19161/etd.1457485.

Vancouver

1.Murat Bilgin, Elton Soydan, Recep Dokuyucu. Dietary Strategies to Reduce Atherosclerosis and Heart Attack Risk. EJM. 2024 Sep. 1;63(3):466-73. doi:10.19161/etd.1457485